| • You may select a menu that suits you by clicking on a link below; we have menus from seven different nationalities available for you to choose from. Alternatively, you can create your own menu by clicking on the link [Select dishes...] below and then choosing from our extensive list of dishes • | ||
| • American • African • Caribbean • Chinese • English • [ French ] • Indian | ||
| • Select dishes to create your own special menu | ||
| • Choose any number of cold-finger buffet set menus for your special occasion | ||
| • Select an Ice Sculpture | ||
| • Download Menus as a Microsoft Word file | ||
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| French Menu | ||
| Starter | ||
| • Fan of Melon | ||
| Sweet Honeydew melon fanned and served with strawberry pineapple coulis. | ||
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| • Salmon & Lobster Mousse | ||
| Wild Salmon and Lobster mold and poached; served with chive white wine sauce. | ||
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| • Garden Fresh Salad | ||
| Mixed lettuce leaves with crouton, avocado, fanned tomato, goat cheese and served with French dressing. | ||
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| Main Course | ||
| • Panache of Duck | ||
| Pan fried duck sealed and roasted pink or medium; served with confit of red cabbage and figs with its own jus. | ||
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| • New Season Rack of Lamb | ||
| Pan fried rack of lamb roasted to your liking with a carrot mousse on a glass of rosemary sauce. | ||
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| • Poached Veal in Red Wine Sauce | ||
| Calf’s tender veal poached in shallot, tarragon and red wine with turn carrot and swede; served with veal sauce. | ||
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| • Marinated Baby Chicken | ||
| Baby chicken marinated with honey, soya sauce, olive oil, port and seasoning accompanied with mold saffron rice on a pool of port sauce. | ||
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| Vegetarian | ||
| • Panache of Noodle | ||
| Tagliatelle with wild mushroom, herbs and cream sauce. | ||
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| • Filo Vegetable Basket | ||
| Filo basket filed with stir fried vegetables and crispy broccoli on a pool of beetroot sauce. | ||
| The above is served with Dinner Rolls, Roast Potatoes & Vegetables | ||
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| Dessert | ||
| • Petite Fours | ||
| Assorted miniature dainty fluffy cakes and tarts, served with single or double cream. | ||
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| • Short Bread Basket | ||
| Short bread baked filled with Summer fruits or fruit of your choice topped with mango cream served with creme-Anglaise. | ||
| Selection of French Cheeses available. Tea, Coffee, Mineral Water & Mint | ||
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